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Queen Lupa
TRADITIONAL CUISINE AND WOOD-FIRED MEATS
With the Balboa guarantee, we offer traditional cuisine with a wide menu including starters, meats, fish and rice dishes.
On weekends we light the wood grill to offer a Churrasco of both pork and beef with that unmistakable flavor that the wood provides.
Our kitchen is open from 11:00 to 23:00 every day
Menu of the day
€13.50
(Monday to Friday 13:00 to 16:30)
Bread, dessert or coffee and 1 house drink
Recommendations
Beef T-bone Steak €45
Beef T-bone Steak €21
Daily Menu for €13.50
(Monday to Friday 1:00 PM to 4:30 PM)
Special Menu for €20
(Every day)
Eat whatever you want!
Wood Grill
Weekends (Saturday and Sunday)
€19.50 (*)
Pork Ribs
Beef steak
Pork secret
Chorizo Criollo
Potatoes and salad
Dessert included (*)
(*) Menu Conditions
Bread and drinks are not included. This meal is not shareable, so the price is per person. Included desserts are homemade or those indicated by the staff.
Ribeye Steak Menu
€61.50
(for 2-3 people)
(*) Water and Rectoral from Amandi (1 Bottle)
or €45.00 by changing the T-bone steaks for Beef Sirloins
Accompaniment
Herbón Peppers
Chips
Major
2 T-bone steaks
(1,300 Kg total)
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